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simple sponge cake with whipped cream or mousse filling with pecans mixed in it
yeah, but I mean the butterscotch flavouring? Is the cake itself butterscotch flavoured?
then that would be easy to make as long as you know what kind of frosting they use
But if I make it again I'm going to change the recipe, I didn't like the Cake batter the recipe used, too heavy.
I has no opinion on it as I haven't read any of the blurbs about it.
well, I'm going to go take a headache pill and bury my head in wow for awhile. Ciao friends~
i'll have to watch the unveil after i'm done writing, wonder what went wrong O.o
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